• Morton ready to eat dal makhani
  • Morton ready to eat dal makhani

Dal Makhani

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Uplift every meal with our range of Ready-to-Eat Meals which include all-time favourites Rajma, Chole and Chana Masala. Whole back lentils in a rich and creamy gravy, simmered over a slow coal fire for hours. The robust flavours, freshness and authenticity are retained to perfection by the skilful balancing of ingredients.

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Canned Curried (Ready To Eat-dalmakhani)

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KEY INGREDIENTS CONTENET Using Best Quality Branded Butter And Cream And Good Quality In House Grinded Spices And Grains Using Low Grade And Local Buuter And Cream Used & Low Grade Spices And Grains
ADDITIVES/PRESERVATIVES No Thickner And No Reservatives Used Used Modified Starch And Gum As A Thickener
FRESH SPICE AND CONDIMENTS Used Fresh Onion, Garlic & Ginger Using Dehydrated Powder Or Oleoresins
WHOLE DEHYDTRAED SPICE AND CONDIMENTS Using Fresh And Inhouse Grinded Spices Powdered Spices Purchase From Markets
SALT Using Domestic Grade 1 Kg Pack Size Salt Uesd Industrial Pack Size Low Quality Salt
CONSISTENCY Using Thich And Home Made Gravies With Cashew Nut Paste Using Less Consitency And Without Cashey Paste Gravies

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