• Morton pomace olive oil for cooking
  • Morton pomace olive oil for cooking

Olive Oil

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Pomace Olive Oil has a neutral taste, that is ready to blend with all kinds of cooking. Even when deep frying, it does not overwhelm the taste of other ingredients in your dish. This makes it the best choice for all kinds of Indian cooking. So, grab your bottle of Morton Pomace Olive Oil today!

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POMACE OILVE OIL

Morton
Other Brands
KEY INGREDIENTS CONTENET Best Quality Of Paomace Olive Oil
Directly Manufactured & Packed From Spain
Some Times Purchaed Low Grade Olive And Re-packed In Domestic
QUALITY PARAMETERS Prepaired From Best Quality Of Olives And Directly Paked From Spain Some Times Purchaed Low Grade Olive And Re-packed In Domestic
FLAVOUR AND TASTE Good Flavour And Texure Good Flavour And Texure

Recipes

Ingredients
  • 5 tablespoon olive oil
  • 500 gm button mushrooms
  • 1 teaspoon Corainder leaves chopped
  • 6 tablespoons chopped Jalapenos
  • 3 bulb garlic minced (50 Gms)
  • Salt to taste
DIRECTIONS
  • Heat the oil in a large pan or skillet over medium-high heat.
  • Add the mushrooms and cook for about 4-5 minutes until golden and crispy on the edges.
  • Season generously with salt (to your taste).
  • Sprinkle with coriander and serve warm.
Download Recipe

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